Our menus
Somodó provides a wide range of menus, from lunch menus to tasting menus. Each menu is regularly changed and designed every two months according to what’s in season at the moment, so we can offer the best fresh products of high quality.
Our main propose is to give each one of our dishes a special treatment where respect and care for our ingredients are the two basic principles to content our customers along with a delicious culinary creativity and a true Japanese taste.
Christmas MENU
December, 25th & 26th
Calamari in its own ink
Pickled oyster
Scallop papillote
Galet stuffed with guotie with escudella soup
Foie gras caneloni
Miso salmon
Iberian pork cheek in cabagge
Mato cream, matcha banana shake
Strawberry, lemon and yogurt
Bread and drinks not included
39 €
VAT included
New year’s eve dinner MENU
Calamari in its own ink Pickled oyster
Scallop papillote
Foie gras micuit with citric dashi
Shrimp paella
Grilled turbot
Venison loin with ginger cacao sauce
Sheep cheese from Lleida
Reversed chocolate coulant
Coffee and petit four
Grapes for new year count down
Cava Parés Baltà • Wine Clos MontBlanc • Wine Solà 1777 Azul
92 €
VAT included
SOMODÓ MENU
Tuesday to Friday dinner. Saturday all day
8 courses
Calamari in its own ink
Egg yolk croquette
Scallop papillote
Quail
Miso glazed salmon
Iberian pork cheak and foie gras
Mató cream with matcha and banana shake
Strawberry, lemon and yogurth
Bread and drinks not included
36,50 €
VAT included
LUNCH MENU
Tuesday to Friday
Amuse
First course
Second course (fish or meat)
Dessert
Coffee , bread and one drink included
18,80 €
VAT included
LIGHT MENU
Tuesday to Friday dinner. Saturday all day
7 courses
Calamari in its own ink
Pickled oyster
Scallop papillote
Cuttlefish with cacao and ginger
Miso glazed salmon
Mató cream with matcha and banana shake
Strawberry, lemon and yogurth
Bread and drinks not included
32 €
VAT included
SEASONAL MENU
Tuesday to Thursday dinner
Amuse
First course
Fish dish
Meat dish
Dessert
Bread and drinks not included
27 €
VAT included
In case of allergies or intolerances contact us, if it is needed, ask for the details of the dishes please.