Our menus

Somodó provides a wide range of menus, from lunch menus to tasting menus. Each menu is regularly changed and designed every two months according to what’s in season at the moment, so we can offer the best fresh products of high quality.

Our main propose is to give each one of our dishes a special treatment where respect and care for our ingredients are the two basic principles to content our customers along with a delicious culinary creativity and a true Japanese taste.

Christmas
MENU

December, 25th & 26th

Calamari in its own ink
Pickled oyster
Scallop papillote
Galet stuffed with guotie with escudella soup
Foie gras caneloni
Miso salmon
Iberian pork cheek in cabagge

Mato cream, matcha banana shake
Strawberry, lemon and yogurt

Bread and drinks not included

39 €
VAT included

Reservation

New year’s eve dinner
MENU

Calamari in its own ink Pickled oyster
Scallop papillote
Foie gras micuit with citric dashi
Shrimp paella
Grilled turbot
Venison loin with ginger cacao sauce
Sheep cheese from Lleida
Reversed chocolate coulant

Coffee and petit four
Grapes for new year count down
Cava Parés Baltà • Wine Clos MontBlanc • Wine Solà 1777 Azul

92 €
VAT included

Reservation

SOMODÓ
MENU

Tuesday to Friday dinner. Saturday all day

8 courses

Calamari in its own ink
Egg yolk croquette
Scallop papillote
Quail
Miso glazed salmon
Iberian pork cheak and foie gras
Mató cream with matcha and banana shake
Strawberry, lemon and yogurth

Bread and drinks not included

36,50 €
VAT included

Reservation

0%
0%

LUNCH
MENU

Tuesday to Friday

Amuse
First course
Second course (fish or meat)
Dessert

Coffee , bread and one drink included

18,80 €
VAT included

Reservation

LIGHT
MENU

Tuesday to Friday dinner. Saturday all day

7 courses

Calamari in its own ink
Pickled oyster
Scallop papillote
Cuttlefish with cacao and ginger
Miso glazed salmon
Mató cream with matcha and banana shake
Strawberry, lemon and yogurth

Bread and drinks not included

32 €
VAT included

Reservation

0%
0%

SEASONAL
MENU

Tuesday to Thursday dinner

Amuse
First course
Fish dish
Meat dish
Dessert

Bread and drinks not included

27 €
VAT included

Reservation

In case of allergies or intolerances contact us, if it is needed, ask for the details of the dishes please.